2 toppings, excluding shrimp and clams
Additional toppings available
Meats • • •$1.50
Sopressata • Pepperoni • Italian Sausage • Sliced Meatballs • Bacon
Smoked Ham • Fire Braised Chicken Thigh
Crumbled Feisty Vegan Beef
Fresh Egg Yolk (additional $1.50)
White Shrimp (additional $1.50)
New England Clams in the shell (additional $5.00)
Chopped Baby New England Clams (additional $5.00)
Veggies • • •$1.50
Fresb Pineapple • Fresh Baby Spinach • Fresh Mushrooms
Fresh Broccoli • Caramelized Onions • Roasted Red Peppers
Sliced Banana Peppers • Fresh Diced Avocado • Arugula
Black Olives • Fresh Basil
Cheese • • • $1.50
Shredded Mozzarella • Fresh Mozzarella • Shredded Cheddar Sliced American • Blue Cheese Crumbles • Goat Cheese Crumbles Ricotta Cheese • Parmesan Cheese • Vegan Shredded Cheese
Sauces • • • 50¢
Korean BBQ • Extra Virgin Olive Oil • Sausage Gravy • Unagi San Marzano Plum Tomato • Diablo • Pesto Alfredo • Clam Alfredo
Thai Sweet Chili • Thousand Island
Drizzles • • • 50¢
BBQ • Alfredo • Red Pepper Oil • Sriracha • Habanero Oil Balsamic Glaze • Pesto • Garlic Oil • Unagi • Buffalo • Clam Alfredo
Caesar Dressing • Blue Cheese Dressing • Ranch Dressing
Beverages …$3.25 with free refills
Coke, Diet Coke, Sprite, Ginger Ale, Unsweetened Tea
Milk • • • • • • .• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • $3.75
Coffee. .. . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . $3.25
Espresso . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $3.25
Cappuccino . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4.50
add a flavor … 75¢
Vanilla, Sugar Free Vanilla, Caramel, Hazelnut
Beer, Wine and Liquor
Our rich, creamy, flavorful frozen custard comes from a dairy farm in North Haven, Connecticut.
Choose from Chocolate, Vanilla or Swirl
in a cake, Sugar or Waffle cone (additional 50¢)
Also available in Small, Medium and Large Cups Small • ..$3.85
Medium .•• $4.30
Large • ..$4.85
Milkshakes & Malts • • • $4.75
Made with our frozen custard
and topped with whipped cream and a cherry.
Chocolate, Vanilla, Strawberry, Banana and Root beer Float
Sundae .• .$5.00
Your choice of frozen custard flavor
with chocolate, strawberry or caramel sauce, topped with whipped cream and a cherry.
Third Base Ultimate Brownie Sundae .• .$6.50
Afresh bakedfadgy brownie is topped with your choice offrozen custardflavor, chocolate and caramel sauce, chopped nuts, whipped cream and a cherry.
Banana Split …$6.50
We start off with afresh banana, add swirlfrozen custard and top it withfresh pineapple, strawberries, chocolate syrup, whipped cream and a cherry
Additional toppings • • • 50¢
Chocolate Sprinkles • Rainbow Sprinkles Chopped Peanuts • Heath Crumbles • Gummy Bears Reese’s Pieces • Oreo Crumbles • Pretzel Crumbles
Meat Lover $14.75
We top our authentic artisan crust with delicious sauce made from San Marzano plum tomatoes and our blend of special spices, add shredded mozzarella, sopressata, crisp bacon,pepperoni, sliced Italian sausage, basil pesto and Parmesan cheesefor ameat lover :,dream.
Ourdelectable crust istopped with aspicy version of oursauce then layered with shredded mozzarella, sopressata, crisp bacon,pepperoni, sliced Italian sausage, basilpesto drizzle, habanero oil drizzle and Parmesan cheese.
Occoquan Clam $15.50
Alfredo clam sauce is the basefor this clam lover :,delight and that:,just the beginning. Baby New England clams and New England clams intheshell are paired with shredded mozzarella, caramelized onions and crisp bacon. We top it off with alfredo clamdrizzle, garlic oilandfresh choppedparsley.
Third Base suggestion:
add habanero oildrizzle/or a littlekick -you won’t regret it!
Shrimp Louie $15.50
Ourperfect crust is layered withpesto alfredo sauce, shredded mozzarella, caramelized onions, crisp bacon and white shrimp that have been seasoned with Old Bay. Alfredo drizzle and fresh chopped parsley finish off this exquisitepizza.
Korean Fusion $14.00
We start this masterpiece with unagi sauce then add shredded mozzarella, Angus beef bu/gogi seasoned with our Korean marinade (onthesweet side!), caramelized onions,fresh mushrooms and kimchi (cabbage sliced angel hair style, tossed with garlic and light cayenne pepper). Wefinish it off with an unagidrizzle.
Always a crowd favorite! Our Margherita is made with artisan crust, San Marzano tomato sauce, fresh mozzarella cheese,fresh Roma tomatoes, fresh basilandfinished withanolive oil drizzle.
Italian Speziato $14.00
Our amazing crust and spicy sauce are topped with shredded mozzarella, sopressata,fresh basiland habanero oil drizzle.
Krazy Chicken $14.00
Thiscrazygoodpie starts with a Thaisweet chilisauce thenwe add shredded mozzarella, roasted red peppers, caramelized onions and fire braised chicken thigh to top thissavorypizza.
Buffalo Chicken $14.00
Our superb crust gets a dose of Buffalo sauce before adding shredded mozzarella,fire braised chicken thigh, blue cheese crumbles and a buffalo drizzle. Wegarnish this beauty with dicedceleryfor good measure.
California Chicken Club $14.00
Add some West Coastflavor to your life with this pesto alfredo sauce, topped with shredded mozzarella, smoked ham,fire braise chicken thigh, crisp bacon,fresh diced avocado and analfredo drizzle.
Chicken Caesar $14.00
Ourgolden brown crust is topped with apesto alfredo sauce then layered with shredded mozzare/la,jire braised chicken thigh, crisp bacon, an,gu/a, Parmesan cheese anda Caesardressing drizzle.
It’s likehaving asalad-but better!
BBQ Quan $14.00
BBQ pizza with an Asian twist/ We start with a Korean BBQ sauce then add shredded mozzarella, caramelized onions,fire braised chicken thigh andfinish itoffwithaKorean BBQ drizzle.
Philly Wonder $14.00
Who needs a cheesesteak when you can have our Philly Wonder! Our artisna crust is topped with alfredo sauce, shredded mozzarella, caramelized onions, fresh mushrooms and your choice of fire braised chicken thigh orAngus beef and arugula.
Washington Burger $14.00
Can’t decide ifyou want a burger orpizza? Have both with this delicious blend of thousand island dressing, sliced American cheese, shredded
cheddar, sliced meatballs, arugula andfresh Roma tomatoes. The grand finale tothismasterpiece isagarnish ofpotato sticks.
First we start with topping our artisan crust with our signature San Marzano tomato sauce then we add shredded mozzarella, sopressata and pepperoni.finishing withsliced bananapeppers.
Freshpineapple is the star of theshow on thispie, coupled with oursavory sauce shredded mozzarella andsmoked ham.
Maple Bacon $13.00
Our Maple Bacon pizza starts off with extra virgin olive oil then we top it with shredded mozzarella, shredded cheddar, crisp bacon and a maple syrup drizzle.Howsweetitisl
Run of the Mill $14.75
Our artisan crust islayered with a spicy version of our delectable sauce,fresh babyspinach, shredded mozzarella, slice Italian sausage and twoeggyolks.
Vegan Pie $15.00
Ourdelectable crust,plum tomato sauce, vegan shredded cheese, caramelized onions,fresh mushrooms, roasted redpeppers and crumbledfeisty vegan beef come togetherfor this enticingpizza.
Plain Jane $10.50
Don’tkt the namefool you, she isanything but! Our authentic artisan crust and San Marzanoplum tomatosauce are topped with shredded mozzarella and cookedgolden brown toperfection!
Morning After $13.00
Available Saturday and Sunday Only 11:00 a.m -2:00 p.m.
Need a little weekend pick me up? Dig into our heavenly crust layered with sausage grary, fresh baby spinach, shredded mozzarella, shredded cheddar, scrambled eggs and crisp bacon. Pair this with a cup of Joe andyou are ready toface theday!
Gluten Free Crust isavailablefor allpizzas additiona/ $1.00
Big enough to share – butyou won’t want to!
We roll our artisan cnist in cinnamon and sugar before twisting it up and baking it golden brown, Then we top it with cream cheese icing, powdered sugar and another sprinkle of cinnamon.
Disclaimer: Gluten Warning:
Third Base advises against gluten free dough for extreme gluten intolerances.
Cross contamination may occur.
Third Base prepares food with eggs, shellfish and wheat.